USE - Can be customized further by adding up to 40% (volume percentage) of additional liquid ingredients. Users are responsible for determining the suitability and stability of these products for their own particular purpose.
ADDING ACIDS - A small amount of acids such as AHA fruit acids can make the cream unstable and may separate, please test pH and adjust acidity with TEA (triethanolamine) and test pH again. A good pH is in the range between 4.5 and 6.5. Being a natural cream base, slight separation during long standing, or warm temperatures can occur, can be reversed by blending.
APPEARANCE - Creamy white to slightly off-white color, with a mild scent.
MOISTURIZING – Rich base and could be used as it is