ADDING ACIDS - A small amount of acids such as AHA fruit acids can make the cream unstable and may separate, please test pH and adjust acidity with TEA (triethanolamine) and test pH again. A good pH is in the range between 4.5 and 6.5. Being a natural cream base, slight separation during long standing, or warm temperatures can occur, can be reversed by blending.
APPEARANCE - White to off white cream, bland odor.
USE - Can be customized further by adding up to 40% (volume percentage) of additional liquid ingredients. Users are responsible for determining the suitability and stability of these products for their own particular purpose.
1. Rich foundation that can be utilized in its current state
2. Luxurious starting point which is suitable as is
3. Nourishing base that is ready for use as it comes
4. Creamy foundation that doesn't require any alterations